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πŸ˜‡ Featured

Sichuan Hot Pot 四川火锅 or ζˆιƒ½η«ι”…

Sichuan Hot Pot (Simplified Chinese: 四川火锅 or ζˆιƒ½η«ι”…; Traditional Chinese: 四川火鍋 or ζˆιƒ½η«ι‹; Pinyin: SΓ¬chuān huΗ’guō or chΓ©ngdΕ« huΗ’guō;) is famous for its peppery, spicy, fresh and fragrant flavor. It originated from the folk and sublimed in the imperial court. Whether ordinary or distinguished, male or female, young or old, its consumer group covers a wide range and the per capita consumption frequency is large, which is beyond the reach of others. As a kind of food, hotpot has become the representative food in Sichuan and Chongqing. Chong Qing Hot Pot is also popular in local.

πŸ˜† Food


A: Almond Chicken

B: Braised Pork Ribs in Soy Sauce Beggar’s Chicken Bang Bang Chicken Beef and Tomato Soup Bo Bo Chicken

C: Chuan Chuan Xiang Century Egg Chop Suey Chongqing Noodles Chong Qing Hot Pot Chinese Tomato Egg Chinese Chive Pocket Citrus Chicken Cat Ear

D: Dan Dan Noodles DongPo Stewed Pork Dapanji Donkey Burger

F: Fuqi Feipian

G: General Tso’s Chicken Guoba Fried Pork in Scoop

K: Kung Pao Chicken

L: Laziji Long Chao Shou

M: Mao Cai Malatang Mapo Tofu Mushrooms In Oyster Sauce Ma La Xiang Guo Mao Xue Wang

R: Red Cooked Eggplant Rice Noodle Roll Roujiamo

S: Sichuan Boiled Fish Sichuan Boiled Beef Sweet and Sour Ribs Steamed Fish Head with Chop Bell Pepper Saliva Chicken Suan La Fen Stinky Tofu Sesame Paste Noodles Sichuan Hot Pot

T: Twice cooked pork

Y: Yuxiang Shredded Pork Yangzhou Fried Rice Yang Chun Noodles

Z: Zongzi

πŸ˜‹ Snacks

White Rabbit Candy Three Squirrels Wahaha Qiaqia Truelove Food Xiangbalao Yake Food Yaoshengji Food Jianlibao Golden Monkey Food Niupi Candy Hsu Fu Chi Chinese Sesame Soft Candy Pan Pan Food

😊 Seasoning

Five Spice Powder Doubanjiang Lao Gan Ma Hot Pot Sauce


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