Difference between revisions of "Almond Chicken"
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|description=The dish of “Almond Chicken (Simplified Chinese: 杏仁鸡; Traditional Chinese: 杏仁雞; Pinyin: xìng rén jī;)” is cooked with 2 big pieces of chicken breast meat, celery, a small handful of almond, cooking wine, thick soy sauce, salt, sugar and chopped pepper etc. | |description=The dish of “Almond Chicken (Simplified Chinese: 杏仁鸡; Traditional Chinese: 杏仁雞; Pinyin: xìng rén jī;)” is cooked with 2 big pieces of chicken breast meat, celery, a small handful of almond, cooking wine, thick soy sauce, salt, sugar and chopped pepper etc. | ||
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{{Infobox chinese food | {{Infobox chinese food | ||
| name = Almond Chicken | | name = Almond Chicken | ||
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| other = cook time: 20 minutes | | other = cook time: 20 minutes | ||
}} | }} | ||
== Introduce == | == Introduce == | ||
The dish of “Almond Chicken (Simplified Chinese: 杏仁鸡; Traditional Chinese: 杏仁雞; Pinyin: xìng rén jī;)” is cooked with 2 big pieces of chicken breast meat, celery, a small handful of almond, cooking wine, thick soy sauce, salt, sugar and chopped pepper etc. This dish is delicious. | The dish of “Almond Chicken (Simplified Chinese: 杏仁鸡; Traditional Chinese: 杏仁雞; Pinyin: xìng rén jī;)” is cooked with 2 big pieces of chicken breast meat, celery, a small handful of almond, cooking wine, thick soy sauce, salt, sugar and chopped pepper etc. This dish is delicious. | ||
[[File:Almond-Chicken.jpg|frameless|center|Almond Chicken]] | [[File:Almond-Chicken.jpg|frameless|center|Almond Chicken]] | ||
== Taste == | == Taste == | ||
Fragrant, spicy, crisp, tender and juicy chicken. | Fragrant, spicy, crisp, tender and juicy chicken. | ||
== Characteristics == | == Characteristics == | ||
Silky smooth, juicy and tender chicken. | Silky smooth, juicy and tender chicken. | ||
== In Chinese(Pronunciation) == | == In Chinese(Pronunciation) == | ||
Simplified Chinese: 杏仁鸡; | Simplified Chinese: 杏仁鸡; | ||
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Pinyin: xìng rén jī; | Pinyin: xìng rén jī; | ||
== Nutrition == | == Nutrition == | ||
Fat 24g | Fat 24g | ||
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Protein 42g | Protein 42g | ||
== Calories == | == Calories == | ||
Almond Chicken (Xing Ren Ji) is estimated to be 473 kcal. | |||
Almond Chicken (Xing Ren Ji) is estimated to be | |||
== Origin == | == Origin == | ||
Originated from American Chinese restaurants. American big almond can be applied in this dish. Peeled peanut or the other nuts that is suitable for your family can also be used to substitute almond. | Originated from American Chinese restaurants. American big almond can be applied in this dish. Peeled peanut or the other nuts that is suitable for your family can also be used to substitute almond. | ||
== Health == | == Health == | ||
Almond functions nourishing lung, also served as medicated food with flavors of fragrance and sweetness, which has effects of suppressing cough, anti-inflammatory, assisting digestion and so on. | Almond functions nourishing lung, also served as medicated food with flavors of fragrance and sweetness, which has effects of suppressing cough, anti-inflammatory, assisting digestion and so on. | ||
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== Ingredients == | == Ingredients == | ||
chicken breast meat | chicken breast meat | ||
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Chopped pepper | Chopped pepper | ||
== Recipe == | == Recipe == | ||
=== Step 1 === | === Step 1 === | ||
Cut the breast meat into dices. Stir almond and stand it cool, and cut the celery into small dices. | Cut the breast meat into dices. Stir almond and stand it cool, and cut the celery into small dices. | ||
=== Step 2 === | === Step 2 === | ||
Add a little bit oil in pot, put chicken dices and cooking wine in, and stir it until meat changes white. | Add a little bit oil in pot, put chicken dices and cooking wine in, and stir it until meat changes white. | ||
=== Step 3 === | === Step 3 === | ||
Add celery, thick soy sauce, salt, sugar and stir-fry well. | Add celery, thick soy sauce, salt, sugar and stir-fry well. | ||
=== Step 4 === | === Step 4 === | ||
Throw together a quick stir-fry with almond and chopped pepper. | Throw together a quick stir-fry with almond and chopped pepper. | ||
=== Step 5 === | === Step 5 === | ||
By the above cooking method the dish maybe very hot, people who is hot addicted can put hot pepper earlier. | By the above cooking method the dish maybe very hot, people who is hot addicted can put hot pepper earlier. | ||
== Similar Food == | == Similar Food == | ||
[[Bang Bang Chicken]] | [[Bang Bang Chicken]] | ||
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[[Dapanji]] | [[Dapanji]] | ||
<comments /> | |||
Latest revision as of 12:24, 2 August 2022
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Almond Chicken
|
Introduce
The dish of “Almond Chicken (Simplified Chinese: 杏仁鸡; Traditional Chinese: 杏仁雞; Pinyin: xìng rén jī;)” is cooked with 2 big pieces of chicken breast meat, celery, a small handful of almond, cooking wine, thick soy sauce, salt, sugar and chopped pepper etc. This dish is delicious.
Taste
Fragrant, spicy, crisp, tender and juicy chicken.
Characteristics
Silky smooth, juicy and tender chicken.
In Chinese(Pronunciation)
Simplified Chinese: 杏仁鸡;
Traditional Chinese: 杏仁雞;
Pinyin: xìng rén jī;
Nutrition
Fat 24g
Saturated Fat 2g
Cholesterol 108mg
Sodium 975mg
Potassium 948mg
Carbohydrates 19g
Fiber 4g
Sugar 7g
Protein 42g
Calories
Almond Chicken (Xing Ren Ji) is estimated to be 473 kcal.
Origin
Originated from American Chinese restaurants. American big almond can be applied in this dish. Peeled peanut or the other nuts that is suitable for your family can also be used to substitute almond.
Health
Almond functions nourishing lung, also served as medicated food with flavors of fragrance and sweetness, which has effects of suppressing cough, anti-inflammatory, assisting digestion and so on.
Peanut is very popular throughout the world. It is not only delicious but also is with rich nutrients, the most favorite advantage of which is strengthening your spleen and stomach. Modern medical studies certificates that it does not contain cholesterol but contain high level of oleic acid functioning to lower blood lipids; in addition, it is a natural food with low sodium. Eating peanut with its “red skin” can help grow hair, black hair, nourish blood, supplement blood and do well to female health.
Ingredients
chicken breast meat
Almond
Cooking wine
Thick soy sauce
Salt
Sugar
Chopped pepper
Recipe
Step 1
Cut the breast meat into dices. Stir almond and stand it cool, and cut the celery into small dices.
Step 2
Add a little bit oil in pot, put chicken dices and cooking wine in, and stir it until meat changes white.
Step 3
Add celery, thick soy sauce, salt, sugar and stir-fry well.
Step 4
Throw together a quick stir-fry with almond and chopped pepper.
Step 5
By the above cooking method the dish maybe very hot, people who is hot addicted can put hot pepper earlier.
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