Ciba
From Chinese Food Wiki
|
Ciba
|
Ciba (Simplified/Traditional Chinese: 糍粑; Pinyin: Cíbā) is a snack of steamed glutinous rice pounded into a sticky cake, then sliced, grilled, fried, or coated with brown sugar and soybean flour. It is listed on the Chinese Rice Snack hub alongside other sticky-rice foods.
Characteristics
Extremely sticky and chewy; often sweet with sugar or savory when grilled with chili. Regional names and shapes vary widely.
Ingredients (overview)
Glutinous rice, water; coatings may include brown sugar, roasted soybean flour, sesame. Related to but not identical to Nian Gao or Tangyuan.
History and culture
Folk festival and winter snack across southern provinces; Chinese Rice Snack groups it with other pounded or sticky rice products.
Serving and variations
Street snack or home treat. See Chinese Rice Snack and Nian Gao.